Rob joins the charity with ten years’ experience of building impactful teams whilst re-designing and scaling operations for two of the country’s largest food manufacturing companies. Having learnt lots about our food system from a completely different perspective, he will be utilising that experience to lead our Operations team into the future as we look to expand our work and grow our reach and impact.

Obsessed with travelling, Rob has just returned from a career break reaching four continents and over twenty countries; sampling so much diversity of culture, nature and cuisine! When on home soil, Rob enjoys cooking, eating, long country walks and singing with a London choir.