Steph is based in London and holds an MSc in Sustainable Food from the Centre for Alternative Technology. Since transitioning from a career in the social housing sector, she has dedicated herself to food system transformation. Her work includes volunteering with numerous food justice organisations, hands-on experience in food growing, and leading community-based initiatives. She currently volunteers at the Mile End Community Garden and on the Right to Grow campaign.

An environmental and social justice activist, Steph is passionate about reimagining and building a post-growth future, with food as a central tool for change. True to her millennial roots, she also loves bouldering and an overpriced flat white.